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TUTTOFOOD at Milan Fair from May 19th to 22th 2013

The great Italian Olive-growing is an ancient tradition. The olive oil is one of the great products of the Italian culinary culture, and as such, its importance is enormous. Almost every dish, from pasta to soup, from meat to fish … fits perfectly with the olive oil. The TUTTOFOOD ¬†agro-food Fair will have, from May 19th to 22th , thanks to an agreement between Milan Fair and UNAPROL (National Union among Associations of Producers of Olive) a space ¬†exclusively¬†dedicated to Olive Oil: its development and promotion. This wonderful product is a part of Italy, which has always created oils that are among the best in the world.

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